Body & diet / Nutrition

Protein Calculator: How Much Protein Do I Need a Day?

Work out how many grams of protein to eat each day and at each meal from your body weight and goal, from the 0.8 g/kg recommended allowance to the higher amounts suggested for endurance training, building muscle, older age, and losing fat.

Protein Calculator: How Much Protein Do I Need a Day?: The tool multiplies your weight by the grams per kg for your goal: a 70 kg person building muscle at 1.6 to 2.2 g/kg needs 112 to 154 g a day, or 28 to 39 g at each of four meals. With little exercise, the allowance of 0.8 g/kg is 56 g. Runs 100% locally in your browser with zero server file uploads.

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Protein a day112 – 155 g1.6 to 2.2 g per kg
Per meal28 – 39 gover 4 meals
Calories from protein450–619 kcal4 kcal per gram

The recommended dietary allowance for adults is 0.8 g of protein per kg of body weight, enough to avoid deficiency in people who do little exercise. Sports nutrition research suggests 1.2 to 1.6 g/kg for endurance athletes and 1.6 to 2.2 g/kg to build muscle, and more while losing weight; older adults are advised 1.0 to 1.2 g/kg. People with kidney disease should follow their doctor's advice.

Where the numbers come from

0.8 g/kg is the recommended dietary allowance for adults in the US and similar to most countries' guidance. The higher ranges follow the International Society of Sports Nutrition's position stand and a 2018 meta-analysis that put the useful upper limit for muscle gain at about 1.6 g/kg, with 2.2 g/kg for most people. Experts on older adults suggest 1.0 to 1.2 g/kg.

Calories

Protein provides 4 kcal per gram. To fit it into a daily energy target, use the calorie calculator.

How to use it

  1. Choose your units and goal.
  2. Enter your body weight and how many meals you eat.
  3. Read the daily and per-meal amounts.

Privacy & limitations

Everything is calculated in your browser.

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Frequently asked questions

Is more protein better for muscle?

Up to a point: studies find the gains level off around 1.6 g/kg on average, and 2.2 g/kg covers almost everyone; beyond that, extra protein is simply used for energy.

Does it matter how I spread it?

Spreading protein over three or four meals of 20 to 40 g each seems to support muscle building better than one large serving.

Is a high-protein diet safe?

For healthy people, intakes up to about 2 g/kg appear safe; people with kidney disease should follow their doctor's advice.

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